Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, smoked mozzarella stuffed meatballs. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Easy Slow Cooker Mozzarella-Stuffed Meatballs And Sauce. Combine all meatball ingredients except the mozzarella in a large bowl. Using your hands, mix until fully combined.
Smoked Mozzarella Stuffed Meatballs is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Smoked Mozzarella Stuffed Meatballs is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook smoked mozzarella stuffed meatballs using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Mozzarella Stuffed Meatballs:
- Take 1 I lb Italian Sausage (Bulk or Links)
- Prepare 8 oz Fresh Smoked Mozzarella Cheese
- Make ready 8 oz Your Favorite Pizza Sauce
- Take 1 Fresh Italian Parsley
- Take 1 Italian Bread Crumbs (Optional)
MOZZARELLA STUFFED MEATBALLS are the ultimate appetizer! Theses Italian meatballs are stuffed with whole milk mozzarella and they are oh so juicy and tender. You better make a double batch of these Mozzarella Meatballs if you want them to last! Give meatballs a makeover by using chicken mince and stuffing with oozy mozzarella.
Steps to make Smoked Mozzarella Stuffed Meatballs:
- Roll sausage into 2" balls (if you have links, remove the casing first)
- Using your pinky, poke a hole 3/4 of way through the center of the meatball
- Cut Mozzarella into 1" lengths and stuff into the hole you just created in the meatball. Squeeze meatball together to cover up the open end of the hole
- Place meatballs on baking pan and cook at 350°F until cooked through (Cheese should be oozing out)
- Mix bread crumbs with sauce and heat thoroughly. (bread crumbs give the sauce that extra little bit of texture) - totally optional
- Place cooked meatballs and sauce on a serving plate and garnish with Italian Parsley
- Enjoy!
Top with homemade tomato sauce for a moreish meal. Bringing more delicious dinner ideas your way! Anyone else think they could eat these meatballs everyday next I've created a simple homemade meatball that is stuffed with those gorgeous marinated Mozzarella balls you'll find in the refrigerated section of your. These mozzarella-stuffed meatballs and the homemade sauce taste just as good as Grandma's, while letting the slow cooker do the work. You have to try these slow cooker mozzarella-stuffed meatballs.
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