Chicken Thigh Cordon Bleu
Chicken Thigh Cordon Bleu

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken thigh cordon bleu. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

These Low Carb Chicken Cordon Bleu Thighs are delicious! Stuffed with ham and gouda, these juicy chicken thighs pair perfectly with the parmesan and almond flour crust. Top each thigh with a slice of ham, then cheese cut to fit; set aside.

Chicken Thigh Cordon Bleu is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Chicken Thigh Cordon Bleu is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken thigh cordon bleu using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Thigh Cordon Bleu:
  1. Prepare 1 tsp black pepper
  2. Get 1 tbsp salt
  3. Make ready 1 small bell pepper
  4. Make ready 1/2 kg chicken thighs
  5. Get 1 cup flour
  6. Prepare oil
  7. Get 1 sliced cheese
  8. Make ready 1/2 ham

I find this cordon bleu more satisfying than the rolled kind because the chicken is meatier and has more substance. Place one piece of cheese on each end and roll the thighs up into a roulade. Coat the chicken rolls in flour, then the egg, then the crumbs, be sure to coat evenly in each stage. Heat an oven proof skillet to medium heat and add the oil.

Steps to make Chicken Thigh Cordon Bleu:
  1. Deboned chiken thighs
  2. Marinate chicken with 1 table spoon salt and 1teaspoon black pepper and put the minced bell pepper
  3. After marinating prepare the chicken, ham and cheese. And roll it togethere with flour
  4. Heat fry pan and cooked your chicken cordon bleu deep fry.
  5. Slice and serve it. Enjoy eating ๐Ÿ˜‰๐Ÿ˜‰

Once hot, carefully place the chicken rolls, seam side down, into the skillet. Top each thigh with a slice each of ham and emmental cheese, then roll up and put seam-side down in an ovenproof baking dish. With ham, swiss, and a flavorful breading, this easy chicken cordon bleu is simple enough to make on a weeknight and fancy enough for Valentine's Day! A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese.

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