Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crisp fry chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Crisp Fry Chicken is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Crisp Fry Chicken is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook crisp fry chicken using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Crisp Fry Chicken:
- Prepare 1 Small chicken (about 3 lbs)
- Prepare 1 cup Cornstarch
- Get 1/4 cup Flour
- Make ready 1 tbs. Poultry seasoning
- Take 1 tsp. Black Pepper
- Take 1/2 tsp. Cayenne Pepper
Steps to make Crisp Fry Chicken:
- Mix salt and water.
- Cut chicken into serving pieces, remove excess fat, leave skin on. Place cut up bird in bowl of saltwater to cover. Let stand at room temp. For 2-3 hrs. or refrigerate overnight.
- Mix dry ingredients in plactic bag.
- Shake off excess water and add 4 pieces of chicken to bag and shake to coat well.
- Have your deepfryer ready at 335°. Add coated chicken to hot oil and cook 10 mins. Flip and fry 10 more mins. Drain
- Repeat with remaining chicken pieces. Serve hot or cold.
So that is going to wrap this up for this exceptional food crisp fry chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
