Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crescent rolls cinnabon. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Crescent rolls Cinnabon is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Crescent rolls Cinnabon is something that I have loved my entire life. They are fine and they look fantastic.
Cinnamon, brown sugar and pecans combine in a cinnamon roll made easy with Pillsbury® crescent dough. Author: Leslie Green - The Hungry Housewife. Butter and cinnamon sugar are rolled up in crescent rolls and baked for a sweet and super fast treat.
To get started with this recipe, we must prepare a few components. You can cook crescent rolls cinnabon using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crescent rolls Cinnabon:
- Take 1 can Pillsbury crescent rolls
- Get 2 cups applesauce (homemade is best)
- Take 2 tsp cinnamon
- Make ready 2 tsp sugar
Top them with a super simple icing for a real treat. These Cinnamon Cream Cheese Crescent Rolls are simple, quick and great for brunch, weekend morning treats and even an after-school sweet. Cinnamon Crescent Rolls - Perfectly flaky crescent rolls with a cinnamon sugar filling and sweet vanilla glaze. This delicious recipe will become one of your favorite crescent.
Instructions to make Crescent rolls Cinnabon:
- Open crescent rolls and lay flat in a rectangular shape. Sprinkle with cinnamon and sugar
- Spread applesauce on top
- Roll up and cut into 8 rolls
- Place in buttered cast iron pan and bake at 350 degrees for 12-15 min
- Top with cream cheese icing. (Mix equal parts butter, cream cheese and icing sugar)
Press crescent rolls together into one long sheet. Sprinkle brown sugar and cinnamon over the top of the butter in a nice even layer. Unroll crescent rolls and separate into two rectangles. Brush melted butter over the two rectangles. Mix the sugar and cinnamon in a small bowl and then sprinkle over the.
So that’s going to wrap this up with this special food crescent rolls cinnabon recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
