Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, caribbean burger. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Caribbean Burger is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Caribbean Burger is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have caribbean burger using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Caribbean Burger:
- Make ready Jerk Sauce
- Get 1/2 cup Fresh lemon juice (2-3 lemons)
- Make ready 1/3 cup Extra-Virgin olive oil
- Get 1/3 cup Jarred jerk sauce
- Prepare 2 tbsp Cajun seasoning
- Make ready 2 tbsp Red pepper flakes
- Take 1 small Red bell pepper, finely chopped
- Prepare 1 large Jalapeño pepper, seeded and finely chopped
- Make ready 3 clove Garlic, minced
- Take Vegetables
- Take 2 tbsp Extra-Virgin olive oil
- Prepare 2 Carrots, cut into 3-inch sticks
- Prepare 1 medium Zucchini, cut into 3-inch sticks
- Take 1 small Red bell pepper, cut into 3-inch strips
- Take Kosher salt
- Get Burgers
- Get Canola oil, for the grill
- Get 2 lb Ground beef chuck
- Take Kosher salt and pepper
- Get 4 Sesame hamburger buns, split
Steps to make Caribbean Burger:
- Make the jerk sauce: whisk the lemon juice, olive oil, jar jerk sauce, Cajun seasoning and red pepper flakes in a bowl until combined. Stir in the bell pepper, jalapeño and garlic; cover and refrigerate overnight.
- Make the vegetables: heat a large skillet over medium high heat and add all of oil. Add the carrots, zucchini and Bellpepper's, season with salt and cook, tossing occasionally, until slightly softened, about five minutes. Add 1/4 cup of the prepared jerk sauce and cook until the vegetables are glazed, 1 to 2 minutes. Remove from the heat and cover to keep warm.
- Grill the burgers: preheat a grill to medium high and brush the grades with canola oil. Form the beef in the forest 3/4 inch thick patties and season generously with salt and pepper. Grill about four minutes per side for medium rare. Meanwhile, lightly toast the buns on the grill.
- Serve the burgers on the buns; top with the sautéed vegetables.
So that is going to wrap it up with this exceptional food caribbean burger recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
