Chicken Cordon Bleu Pasta Bake
Chicken Cordon Bleu Pasta Bake

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken cordon bleu pasta bake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chicken Cordon Bleu Pasta Bake is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Chicken Cordon Bleu Pasta Bake is something which I’ve loved my entire life. They are fine and they look fantastic.

Cook pasta according to package directions for al dente. Meanwhile, in a large saucepan, heat cream and cream cheese over medium heat until smooth, stirring occasionally. Drain pasta; stir in chicken, bacon and ham.

To begin with this particular recipe, we must first prepare a few components. You can have chicken cordon bleu pasta bake using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Cordon Bleu Pasta Bake:
  1. Make ready 2 cup Heavy cream
  2. Take 2 tbsp Salted butter
  3. Take 1 packages Pasta noodles(spaghetti, fettuccine, penne)
  4. Get 1 box Cream cheese
  5. Make ready 1 tsp Garlic powder
  6. Make ready 1 tsp Onion powder
  7. Prepare 1/2 tsp Olive Garden garlic and herb seasoning/you can use whatever kind u have on hand
  8. Take 3/4 cup Cooked chopped bacon
  9. Make ready 2 large chicken breast or 3 small ones
  10. Prepare 1/2 lb Black Forrest ham–it came out to be about 6 slices when I had it cut at deli
  11. Make ready 1 cup Swiss cheese/half in sauce and half as topping
  12. Take 1/2 cup Pepper jack or Monterey Jack-add some to sauce and some as topping
  13. Make ready Bread crumbs- I used garlic and herb Parmesan Panko type crumbs

This easy homemade casserole is full of pasta, chicken, ham, and an easy cheese Chicken Cordon Bleu sauce. Stir in the sauce, chicken, and ham and mix to combine. Pour half of the pasta mixture into your prepared baking dish. Place slices of swiss cheese evenly over the pasta.

Instructions to make Chicken Cordon Bleu Pasta Bake:
  1. Boil pasta and Drain. I boiled my noodles in the broth that I cooked my chicken in, along with bay leaf and some other spices and bullion cube that I had added/cooked it in
  2. Heat cream cheese on stove until melted. Stir in the heavy cream, and butter & stir it until combined. Add onion/garlic powder. Add and Stir about a cup of cheese until smooth.
  3. In a bowl I combined the cooked shredded chicken, ham, and bacon, some seasonings and tossed around.
  4. Spray Pam in baking dish, and layer noodles, and the chicken/bacon/ham mixture from bowl. Pour sauce over top and spread evenly. Sprinkle top with about 1/2 cup cheese and bread crumbs.
  5. Bake at 350°F for about 20 minutes or cheese is melted. Let cool for about 5 min.

Pour the rest of the past over the cheese and spread evenly. Sprinkle breadcrumbs over the top of the pasta. The top will be golden brown and the edges. This Chicken Cordon Bleu Pasta Bake is SO GOOD. It's basically like thick, creamy, decadent macaroni and cheese but chock full of a hearty portion of chicken and ham and covered in buttery Parmesan bread crumbs.

So that is going to wrap this up with this exceptional food chicken cordon bleu pasta bake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!