Spaghetti with Spicy Meatballs And Tomato And Bacon Sauce
Spaghetti with Spicy Meatballs And Tomato And Bacon Sauce

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spaghetti with spicy meatballs and tomato and bacon sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spaghetti with Spicy Meatballs And Tomato And Bacon Sauce is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Spaghetti with Spicy Meatballs And Tomato And Bacon Sauce is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook spaghetti with spicy meatballs and tomato and bacon sauce using 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spaghetti with Spicy Meatballs And Tomato And Bacon Sauce:
  1. Take 500 grams Beef mince
  2. Prepare 1 cup Breadcrumb
  3. Prepare 1 Egg
  4. Make ready 1 tsp Ground cumin seed
  5. Prepare 1 tsp Mixed herbs
  6. Make ready 1 tsp Cajun seasoning
  7. Make ready 1 Salt and pepper
  8. Get 1 (Sauce)
  9. Get 400 ml Spicy tomato soup
  10. Take 400 grams Chopped tomato
  11. Prepare 2 small carrot, finely diced
  12. Take 2 Celery stalk, finely diced
  13. Get 1/2 medium brown onion, finely diced
  14. Get 2 Rasher bacon, diced
  15. Prepare 2 tsp Minced garlic
  16. Get 1 Beef stock cube
  17. Make ready 1 tbsp Mixed herbs
  18. Get 1 tsp Sweet paprika
  19. Prepare 1 Splash of red wine
  20. Get 1 Salt & Pepper
  21. Prepare 1 packages Spaghetti, cooked to packet directions
Instructions to make Spaghetti with Spicy Meatballs And Tomato And Bacon Sauce:
  1. Mix mince, crumb, egg, herbs & spices in a bowl.
  2. Roll mixture into little balls and fry until well browned. Drain on paper towel and set aside.
  3. In a deep pan fry onion, bacon, celery & garlic until veggies are soft.
  4. Add wine and cook for 2 or 3 minutes.
  5. Throw some cooked spaghetti in a bowl, top with meatballs and sauce. A sprinkle of grated Parmesan, some cracked pepper and salt and WALLA! Enjoy!
  6. Add tomato, soup, stock, herbs and spices. Bring to boil and simmer for 5 to 7 minutes. Sauce will look thick and smell yummy.

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