Sweet Potato Soup (vegan- and paleo-friendly). #soupcontest
Sweet Potato Soup (vegan- and paleo-friendly). #soupcontest

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sweet potato soup (vegan- and paleo-friendly). #soupcontest. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sweet Potato Soup (vegan- and paleo-friendly). #soupcontest is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Sweet Potato Soup (vegan- and paleo-friendly). #soupcontest is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have sweet potato soup (vegan- and paleo-friendly). #soupcontest using 16 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Potato Soup (vegan- and paleo-friendly). #soupcontest:
  1. Take 6 sweet potatoes (medium)
  2. Take 3-4 carrots (medium)
  3. Get 2 onions (small to medium)
  4. Make ready 2-3 red peppers
  5. Get 3-4 cloves garlic (more to taste)
  6. Get 1 litre vegetable stock
  7. Take 1 cup white wine (optional)
  8. Make ready 2 cubes vegetable stock (optional - for more intense taste)
  9. Get 2-3 cups water (as needed to get the right consistency)
  10. Prepare 1 table spoon cumin
  11. Prepare 1 table spoon parsley
  12. Prepare 1/2 table spoon ground coriander
  13. Prepare 1/2 tea spoon chilli
  14. Take to taste Salt and pepper
  15. Get For garnish: chopped fresh coriander
  16. Make ready For garnish: yoghurt or cream (optional)
Steps to make Sweet Potato Soup (vegan- and paleo-friendly). #soupcontest:
  1. Roughly chop onions and garlic. Add olive oil to the pan and saute onion and garlic for a few minutes until golden brown, making sure they don't burn.
  2. Add spices and sauté for a couple of more minutes until they blend well with onion and garlic. This will bring out their aroma.
  3. Add 750 ml of vegetable stock to the pan. Add sweet potato and carrots, peeled and roughly chopped. Make pieces smaller if you need them to cook fast.
  4. Add water if needed. Add stock cubes.
  5. Bring to a boil then reduce heat so the liquid simmers but doesn't evaporate too much. Cook until sweet potatoes are soft and a fork can go through them a easily.
  6. Add sliced red peppers. Add wine if you wish to. Simmer until red peppers soften.
  7. Turn of the heat and let cool for a bit.
  8. Purée in a food processor using up all the liquid from cooking. If the mixture is too thick, you can add a bit of water.
  9. Transfer the soup to a pan. And mix to even out.
  10. Serve with chopped coriander leaves and/or a dash of cream or yogurt on top.

So that is going to wrap this up with this exceptional food sweet potato soup (vegan- and paleo-friendly). #soupcontest recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!