Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sausage napolean spaghetti. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sausage Napolean spaghetti is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Sausage Napolean spaghetti is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have sausage napolean spaghetti using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Napolean spaghetti:
- Prepare 15 grams Spaghetti
- Take 3/4 onion, chopped
- Get 3/4 Carrot (shred)
- Get 3/4 small Green bell pepper ( garnish )
- Make ready 1 packages Japanese style Napolean sauce / American style Napolean sauce
- Get Salt and pepper
- Make ready 1 tbsp olive oil
Instructions to make Sausage Napolean spaghetti:
- Cook spaghetti in boiling water for 5 mins
- Drain spaghetti
- Add olive oil in pan
- Fry onion, carrot and sausage. Add spaghetti. Season with salt and pepper.
- Mix Napolean sauce with all ingredients. (Except green bell pepper)
- Garnish with green bell pepper.
So that is going to wrap this up for this exceptional food sausage napolean spaghetti recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
