Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spinach chicken and onion enchiladas. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Spinach chicken and onion enchiladas is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Spinach chicken and onion enchiladas is something which I have loved my entire life.
Melt butter in a saucepan over medium heat. Add garlic and onion; cook for a few minutes until fragrant, but not brown. Load up the tortillas and roll one at a time.
To get started with this recipe, we must prepare a few components. You can have spinach chicken and onion enchiladas using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spinach chicken and onion enchiladas:
- Make ready 2 tomitillos
- Take 2 cloves garlic
- Get 1 jalapeno seeded and rinsed.this will reduce heat
- Prepare 1 onion sliced thin
- Take 1 boneless skinless chicken breast
- Get 1 poblano
- Take 2 cans your favorite enchilada sauce
- Make ready 1/4 tsp chili seasoning
- Take 1/4 tsp salt
- Prepare Tortillas
- Get 2 limes
- Make ready 2 cups cheese
In a large skillet, heat oil over medium heat. These Spinach Enchiladas are covered in a red enchilada sauce and stuffed with spinach, mushrooms and onions for a tasty Mexican dinner! These Spinach Enchiladas are covered in a red enchilada sauce and stuffed with spinach, mushrooms and onions for a tasty Mexican dinner!. Made a chicken version with the same sauce also.
Steps to make Spinach chicken and onion enchiladas:
- Take tomitillos garlic onion and jalapeno place in pot of water bring to boil. Reduce heat simmer for about 30 minutes
- Drain and place in a blender then pour in a bowl with spinach
- Take pablano and chicken grill I season with black pepper and chili seasoning
- When chicken and pepper are done slice chop
- Add to bowl with seasoning and cheese mix well
- Now roll tortillas with mix place in baking dish top with cheese
- Now juice 2 limes on top and pour enchiladas sauce on and bake 350 for 30 minutes
- Enjoy with a little sour cream and a cold beer
In a separate small bowl, combine sour cream and chili verde salsa. Smear creamy salsa mixture all over the bottom of a baking dish, then mix creamy salsa into the chicken and spinach mixture. Measure chicken mixture into the center of a tortilla and roll up. Stir spinach into chicken mixture and continue to cook until spinach is wilted. Enchiladas are verrrry easy to make.
So that’s going to wrap it up with this special food spinach chicken and onion enchiladas recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!