Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, black bean and chicken fiesta soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Black bean and chicken fiesta soup is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Black bean and chicken fiesta soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
I make a very similar soup. Double the chicken, use fiesta corn (corn with red and green peppers) and only a. This was intriguing, because I make a black bean and corn salad from this site, and so I know that we like the combination.
To begin with this particular recipe, we have to prepare a few ingredients. You can have black bean and chicken fiesta soup using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Black bean and chicken fiesta soup:
- Take main
- Prepare 3 or 4 large boneless skinless chicken breast sliced in half the long way(if your breast are small you may need more pieces)
- Get 2 can chicken broth
- Prepare 2 can fiesta style corn
- Prepare 2 can Black beans
- Get 1 large can (12 oz) crushed tomatoes
- Take 2 can diced green chile 4oz
- Get 1 large onion, chopped
- Take 1 small container sour cream
- Prepare 1 packages shredded cheese (i used taco blend)
- Get 1 bunch cilantro
- Prepare 4 tbsp olive oil, extra virgin
- Take 4 chicken bouillon cubes
- Get spices
- Get 2 envelope taco seasoning
- Take 1 to taste: garlic powder, onion powder, paprika, cumin, red pepper flakes, taco seasoning
I usually serve Chicken Fiesta in tortillas, but it's also really good over cornbread. […] Sugar Chicken and Sweet Potatoes Pulled Pork on sandwiches Chicken Fiesta with Black Beans Italian Chicken and Tomatoes Pumpkin Black Bean Chicken Chili Cube Steaks with Gravy Chocolate. Prep time does not include soaking and cooking the beans, but does include cooking the chicken. You can, of course, substitute canned beans, just drain them. The soup can also be frozen in a sturdy plastic container, or a ziploc bag.
Steps to make Black bean and chicken fiesta soup:
- In a pot heat 2 tbsp of oil add all chicken let simmer add spices and 1can of broth. Simmer on medium heat covered with lid.
- In a stock pot add 2 tbsp oil and chopped onion cook until tender
- Open all cans add to stock pot. Add taco seasoning packs and stir simmer on low to medium heat.
- Cube your chicken breast add to stock pot. Be careful you may need to let chicken cool first.
- Pour broth from chicken into stock pot stir add more spices if needed. Add second can of broth and bouillon cubes if needed. Taste your soup to see what's missing.
- Simmer on low for 1 hour stirring frequently.
- Serve hot and enjoy! Great in the winter months.
- I topped my soup with fresh cilantro, cheese, & sour cream delicious! I also made some cheese quesadillas to make this more a meal yum!
- Other toppings suggestions: avocado, jalapenos, green onions, or black olives.
To serve, defrost and heat in microwave or on. Loaded with chicken, black beans and salsa, this quick soup doesn't sacrifice flavor! This healthy black bean soup recipe is easy to make with canned beans. It's absolutely delicious Now you have black bean soup with tender beans and a lightly creamy consistency, no cream I wanted to make it again, but the only broth I have is chicken broth. Serve this tasty slow cooker fiesta chicken with Spanish or Mexican-style rice and sour cream or guacamole.
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