Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, turkey broccoli rice casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Combine cooked rice and vegetable mixture with cheese sauce then scoop mixture into a nonstick sprayed baking dish and top with. This broccoli and rice casserole is super easy to make, and it is a delicious side dish. The recipe includes a cheesy sauce and simple ways to This casserole can be frozen for later.
Turkey Broccoli Rice Casserole is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Turkey Broccoli Rice Casserole is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have turkey broccoli rice casserole using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Broccoli Rice Casserole:
- Prepare 1 lb turkey breast - cut to about 1/2" cubes
- Prepare 3 cups fresh broccoli florets
- Prepare 3 cups cooked white rice (I usually use leftover rice lol)
- Get 2 cans cream of chicken soup
- Take 1 can water (this is filling one of the soup cans lol)
- Get 2 cups shredded cheese (tonight I used Velveeta shreds)
- Take to taste salt, pepper, garlic powder, onion powder
This Broccoli Rice Casserole is made from scratch (and contains no condensed soup)! Fresh broccoli cooked until tender crisp and fluffy rice come together in a creamy cheesy homemade sauce to create a family favorite side dish! This Broccoli Cheddar Chicken and Rice Casserole is an easy make ahead meal that you can assemble and bake another day! Your family will love the cheesy filling and buttery, crunchy Ritz topping!
Steps to make Turkey Broccoli Rice Casserole:
- Preheat oven to 375°F. Steam broccoli either on stovetop or in microwave until fork tender. (Tonight I microwaved mine in a vented container with 2 tbs water for about 7.5 minutes.)
- While broccoli steams, cook turkey breast in a medium skillet over medium-high heat, season with desired amounts of salt, pepper, garlic powder, and onion powder as it cooks.
- Allow broccoli and turkey to other cool enough to handle. Separately give each a rough chop. In a large bowl combine soup, water, and shredded cheese. Stir in rice and turkey to combine. Gently fold in broccoli. Taste and adjust seasoning as desired.
- Pour mixture into a lightly greased 9x13" baking dish. Bake uncovered 45 minutes, or until lightly browned on top. Let rest 15 minutes before serving. Enjoy!
View top rated Broccoli turkey rice casserole recipes with ratings and reviews. Quick Broccoli And Rice Casserole, Turkey Rice Casserole, Broccoli Cheese Rice Casserole, etc. I have a lot of company at Thanksgiving, and I enjoy making new things for them. I came up with this recipe as a great way to use up the leftover turkey. That's OK, cooked chicken works well, too. —Kellie Mulleavy, Lambertville, Michigan.
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