Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, mexican pork chop casserole. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Mexican Pork Chop Casserole is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Mexican Pork Chop Casserole is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have mexican pork chop casserole using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Pork Chop Casserole:
- Prepare 4-5 boneless fatless Pork Chops
- Take 2 cans Jalapeño refried beans
- Make ready 2 packages cooked Knorr Taco rice
- Take 1 package Mexican blended shredded cheese
Steps to make Mexican Pork Chop Casserole:
- Preheat oven to 350 degrees. In casserole dish spread refried beans on bottom.
- Precook pork chops place on top of beans in casserole dish. Cook rice packages according to package directions.
- Spread rice on top of pork chops in casserole dish. Place in oven covered with foil.
- Cook for 20 minutes with foil on so rice does not get dry. Cook another 15 minutes without foil. Cook another 5 minutes with cheese added on top. Serve with love.
So that’s going to wrap this up for this exceptional food mexican pork chop casserole recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
