Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, stir-fried pork. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Stir-Fried Pork is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Stir-Fried Pork is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have stir-fried pork using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Stir-Fried Pork:
- Make ready 2⁄3 cup Light Soy Sauce
- Take 1⁄4 cup Brown Sugar
- Make ready 1 tbs Cornstarch
- Make ready 2 tsp Fresh Ginger, grated
- Prepare 2 Garlic Cloves, minced
- Prepare 1 tsp Sesame Oil
- Make ready 1 lb Boneless Pork Loin Chop
- Make ready 1 Red Bell Pepper, cut into strips
- Take 6 oz Snow Peas
- Make ready 4 Green Onions, chopped
- Make ready 4 cups cooked brown rice
Instructions to make Stir-Fried Pork:
- Whisk together soy sauce, brown sugar and cornstarch. Add ginger, garlic and red pepper flakes.
- Cut chops into thin strips and add to soy sauce mixture. Toss to coat, cover and refrigerate for at least 15 minutes. Cook rice according to package directions. Set aside.
- Heat 1/2 tsp sesame oil in large skillet or wok, over high heat. Remove pork from marinade & add to skillet, reserving marinade. Stir fry 1-2 minutes or until no longer pink. Remove from skillet with slotted spoon & keep warm.
- Add remaining sesame oil to skillet. Add bell pepper, snow peas and green onions. Stir fry 2-3 minutes.
- Return pork to skillet & stir in reserved marinade and bamboo shoots. Bring to a boil & cook 1 minute or until sauce has thickened. Serve over hot rice.
So that’s going to wrap this up with this exceptional food stir-fried pork recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!