Cauliflower Fried "Rice"
Cauliflower Fried "Rice"

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, cauliflower fried "rice". One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cauliflower Fried "Rice" is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Cauliflower Fried "Rice" is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have cauliflower fried "rice" using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cauliflower Fried "Rice":
  1. Get 1 medium head of cauliflower, trimmed of leaves and cut into pieces
  2. Prepare 6 thin bacon slices
  3. Take 2 shallots, chopped
  4. Take 1 carrot, chopped
  5. Take 1 celery stalk chopped
  6. Get 2 garlic cloves, minced
  7. Prepare 2 large eggs beaten with 1 teaspoon sour cream and seasoned wire salt and pepper
  8. Make ready 1 tablespoon tamari sauce
  9. Get 1 teaspoon oyster sauce
  10. Get 1 teaspoon sriracha sauce
  11. Make ready 1 teaspoon butter
  12. Take 1 teaspoon chili oil
  13. Make ready 1 teaspoon seasoned rice vinegar
  14. Get 1/4 cup chicken broth
  15. Make ready to taste salt and pepper
  16. Prepare Gar nish
  17. Prepare asneeded, chopped fresh chives and parsley
  18. Get as needed black and white seasame seeds
Instructions to make Cauliflower Fried "Rice":
  1. Place cauliflower 8n the food processor 8n batches amdulse until it looks like rice1. Cook bacon in a large skillet until crisp, remove and drain on paper towels
  2. Meanwhile in a small skillet, melt butter, add eggs, let set to a soft cooked disk. Slide on to plate and reserve
  3. Into pan bacon was cooked in add shallot, carrot, celery and garlic and cook until tender
  4. Add cauliflower and chili oil salt and pepper, and cook until it gets a little color
  5. Add chicken broth, tamari, rice vinegar, oyster sauce, sriracha and cover and cook until cauliflower is tender about 5 to 8 minutes, stiring occasionally1. Uncover, and add egg, cut into thin strips and bacon, crumbleded, place in serving dish and garnish with, parsley, chives and seasame seeds

So that is going to wrap it up with this special food cauliflower fried "rice" recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!