Egg Fried Rice
Egg Fried Rice

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, egg fried rice. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Egg Fried Rice is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Egg Fried Rice is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook egg fried rice using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Egg Fried Rice:
  1. Prepare 2-3 Eggs
  2. Get 1 tablespoon Dry Chopped Chives
  3. Prepare 1 tablespoon Canola Oil
  4. Prepare Cooked Rice 2 servings (about 360g) *warmed
  5. Take <Seasoning>
  6. Prepare 1/4 teaspoon Salt
  7. Prepare 1/8 teaspoon White Pepper
  8. Get 1/4 teaspoon Asian Chicken Bouillon Powder
  9. Prepare 1/4 teaspoon Ground Paprika
  10. Prepare 1/4 teaspoon Garlic Powder
Steps to make Egg Fried Rice:
  1. Combine all seasonings in a small bowl.
  2. Place Eggs, Chives and 1 pinch Salt in a bowl and lightly whisk. The cooked rice should be warm. If you use cold left-over cooked rice, warm it in the microwave.
  3. Heat Oil in a large frying pan or wok. When the Oil is hot, add the egg mixture, which should start cooking immediately, and add warmed rice. Cook stirring, add seasoning mixture and combine well.

So that’s going to wrap it up for this special food egg fried rice recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!