Chicken Cordon Bleu Rolls
Chicken Cordon Bleu Rolls

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken cordon bleu rolls. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chicken Cordon Bleu Rolls is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Chicken Cordon Bleu Rolls is something which I’ve loved my entire life.

Place a finger of cheese on each ham slice and sprinkle lightly with thyme and salt and pepper to taste. Top each with a slice of ham and cheese. Roll up and tuck in ends; secure with toothpicks.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken cordon bleu rolls using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Cordon Bleu Rolls:
  1. Take 4 thin sliced chicken breast
  2. Get 1 can pilsbury Cresent rolls
  3. Prepare 1/4 lb Swiss cheese
  4. Prepare 1/4 lb smoked deli ham
  5. Make ready 1 tbsp Italian seasoning
  6. Make ready 1 tsp garlic powder
  7. Get 1 pinch salt & pepper
  8. Take 1 pinch (optional) adobo, only because I'm Puerto Rico and I put adobo on everything

It all starts with skipping the stuffed chicken breasts. Instead, pound your chicken breasts flat and layer with Swiss cheese, ham and spinach (for an extra boost of veggies). Then, roll them up, so the flavors can melt together. Easy chicken cordon bleu roll-ups stuffed with ham and creamy gruyere cheese.

Instructions to make Chicken Cordon Bleu Rolls:
  1. preheat oven to 375
  2. lay out Cresent dough so that it forms a rectangle and pinch the seems together so that it does not fall apart when you roll it
  3. layer the cheese then ham then cheese then ham (this will hold it together) on the dough and set aside
  4. season your chicken with the Italian seasoning, garlic powder and s&p and sauté the chicken
  5. Once chicken is cooked layer it on top of the ham and cheese
  6. roll it lengthwise so that it forms a log and make sure that it is nice and tight. Put it on a cookie sheet and bake for approximately 30 min or less or until Cresent is golden brown
  7. Once cooked make 1 inch cuts and serve

Last month we boarded a plane and many, many, many hours later we landed in Munich, dumped our stuff at the hotel, and walked our tired and jet-lagged selves to the nearest restaurant. Working with one at a time, roll chicken first in flour, then eggs, then panko mixture, pressing to coat. Make dinner easy and your family happy with these delicious Chicken Cordon Bleu Crescent Rolls! Keyword chicken cordon bleu, chicken cordon bleu crescent rolls. A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese..

So that is going to wrap it up with this exceptional food chicken cordon bleu rolls recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!