Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, grilled hawaiian chicken. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Grilled Hawaiian Chicken is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Grilled Hawaiian Chicken is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook grilled hawaiian chicken using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Hawaiian Chicken:
- Prepare Meat
- Make ready 3 lb Chicken Thighs, Boneless Skinless
- Make ready Produce
- Get 1/2 tsp Minced Garlic
- Take 1/4 cup Chopped White Onion
- Make ready Canned Goods
- Take 1 can 13.5 Coconut Milk
- Take Condiments
- Prepare 2 cup Low Sodium Soy Sauce
- Get Liquids
- Prepare 2 cup Water
- Take Oil's & Vinegars
- Make ready 1 tsp Sesame Oil
- Take Baking & Spices
- Make ready 1 1/2 cup Brown Sugar
Steps to make Grilled Hawaiian Chicken:
- remove any visible fat from the chicken thighs.
- whisk the soy sauce, water, brown sugar, onions, garlic, sesame oil, and coconut milk in a large bowl. add the chicken thighs and marinate the chicken overnight.
- heat the grill to high. add the chicken and turn down to low. grill chicken at a low heat so that the marinade does not burn for 5-7 minutes per side or until done.
- serve over rice
So that’s going to wrap this up for this exceptional food grilled hawaiian chicken recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
