Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, carrot cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Carrot Cake is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Carrot Cake is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook carrot cake using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Cake:
- Prepare 2 c flour
- Prepare 1 cup white sugar
- Prepare 1 c brown sugar
- Make ready 2 tsp baking soda
- Take Pinch salt
- Get 2 tsp cinnamon
- Prepare 6 large carrot ground fine
- Make ready 1 c black walnut pieces
- Make ready 1/2 c raisins
- Get 4 large eggs
- Get 1 cup oil
- Make ready 1 tsp vanilla
- Get Icing
- Make ready 1 (8 oz) Philadelphia cream cheese
- Get 1 stick Land O Lakes butter
- Make ready 1 tsp vanilla
- Get 3 cups Sifted confectioners sugar
Steps to make Carrot Cake:
- Bring your butter and cheese to room temp.
- Add oil, sugars, vanilla and eggs to mixer bowl. Beat till well combined. Add combined dry ingredients 1/2 at a time. Beat well.
- Mix in carrots, nuts, and raisins by hand. Pour into greased or foil lined 8x10 “ pan.
- Bake 350 for 35-40 min.
- For icing: cream butter and cheese till fluffy. Add Sifted powdered sugar 1 cup at a time. Add vanilla. Cream till incorporated and fluffy.
So that’s going to wrap this up for this exceptional food carrot cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
