Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tuna dinner salad with crispy potato croutons. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tuna Dinner Salad With Crispy Potato Croutons is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Tuna Dinner Salad With Crispy Potato Croutons is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have tuna dinner salad with crispy potato croutons using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tuna Dinner Salad With Crispy Potato Croutons:
- Take 3 cup torn mixed salad greens
- Take 1 3 ounce can albacore tuna, drained and mixed with 1 tablespoon minced celery and onion, dash of lemon juice, dash of worcestershire sauce, 1/4 teaspoon cajun seasoning, 1/4 yeaspoon garlic powder and 2 tablespoons mayonnaise, mix well, mold into small ra
- Prepare 6 marinated artichoke hearts
- Get 3 marinaed mushrooms, sliced if large
- Prepare 3 black olives
- Prepare 2 cherry tomatos, wedged
- Make ready 1 hard boiled egg cut in 4ths
- Get 1 roasted red bell pepper, sliced
- Get 1/2 cup sliced onion, celery and cucumber, and strips of fresh carrot
- Get 2 srips bacon cooked crisp and broken up
- Get 1 russet potato, peeled and cut into 1 inche cubes and fryed and seasoned….recipe for this is below under directions
- Make ready 1/4 cup your favorite salad dressing, more or less as desired
Steps to make Tuna Dinner Salad With Crispy Potato Croutons:
- MAKE POTATO CROUTONS
- Heat enough oil in a saucepan to have the potato cubes covered and have room fo oil to expamd. Heat to 350 or until aotato cube sizzles when added. Fry cubes until golden and cooked through about 5 to 10 minutes. Meanwhile mix in a medium bowl 1/4 cup parmesan cheese, 1/4 teaspoon garlic powder, 1/4 teaspoon cajun seasonig, 1/4 teaspoon black pepper and salt to taste, mix well
- When potatos are done toss in bowl with cheese and spices, remove to paper towel. NOTE– Potatos can be fryed and seasoned early in the day.To reheat place in preheated 425 oven on baking sheet until recrisped about 5 to 10 minutes, watch they cook quick.
- MAKE SALAD
- Place greens on dinner plate, arrange all salad ingredients on top. Unmold tuna salad in center, top all with crispy bacon and hot potato croutons. Serve with your favorite dressing.
So that’s going to wrap this up with this exceptional food tuna dinner salad with crispy potato croutons recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
