My Mama's Crispy Fried Chicken
My Mama's Crispy Fried Chicken

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, my mama's crispy fried chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

My Mama's Crispy Fried Chicken is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. My Mama's Crispy Fried Chicken is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook my mama's crispy fried chicken using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make My Mama's Crispy Fried Chicken:
  1. Take 1 Tray of Thighs (About 10)
  2. Get 1 box Moss Chicken Breader
  3. Get 1 Season salt and Black Pepper to taste
  4. Take 3 cup Canola Oil
  5. Take 1 Enough Ice to cover chicken in Large Bowl
Steps to make My Mama's Crispy Fried Chicken:
  1. Wash and pull fat from Chicken Thighs if desired.
  2. Place Chicken in large bowl of Ice water. Cover and place In refrigerator for an 1 hour or 2.
  3. Put Moss breader mix into a plastic bag. Add Seasoning salt and Pepper to your taste in plastic bag also. Shake to mix seasoning.
  4. Heat 3 cups of oil in a deep pot on medium high.
  5. Pull Chicken out of refrigerator. Place 3 pieces at a time in the breader bag.
  6. After Chicken is coated place 3 pieces of Chicken into hot grease fry more in pot if desired.
  7. Fry Chicken for 15min on both sides or until Golden brown and floats to the top. Make sure juices run clear.
  8. Enjoy

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