Key Lime Pie Bars
Key Lime Pie Bars

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, key lime pie bars. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Key Lime Pie Bars is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Key Lime Pie Bars is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook key lime pie bars using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Key Lime Pie Bars:
  1. Prepare For the base:
  2. Get 200 g gluten free digestive biscuits
  3. Make ready 100 g dairy free dairy free spread, melted
  4. Make ready For the topping:
  5. Prepare 120 g cashew nuts
  6. Prepare 240 g coconut cream
  7. Get 2 tablespoons cornflour
  8. Take 120 ml fresh lime juice
  9. Take 60 ml maple syrup or honey
  10. Prepare zest of one lime
Steps to make Key Lime Pie Bars:
  1. Preheat the oven to 150 oC
  2. Crush the digestives into fine crumbs then stir in the melted dairy free spread
  3. Line a 6″ by 6″ cake tine with tin foil Press the crumbs firmly into the base of the cake tin
  4. Bake for 10 minutes
  5. Place the cashew nuts, coconut cream, cornflour, lime juice, lime zest and maple syrup into a blender and blitz until smooth Pour over the crumb base and bake in the oven for 20 minutes
  6. Remove from the oven and allow to cool Refrigerate for 4 hours then cut into 9 bars
  7. I decorated mine with lime slices, some icing sugar and a sprinkle of extra lime zest

So that’s going to wrap this up with this exceptional food key lime pie bars recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!