Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, poor man's chicken cordon bleu. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken Cordon Bleu video Tutorial from Poor Man's Gourmet Kitchen. Mound some shredded ham on top. For me, the traditional way of making a Chicken Cordon Bleu is one of those frustrating recipes that is good but never quite good enough.
Poor Man's Chicken Cordon Bleu is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Poor Man's Chicken Cordon Bleu is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook poor man's chicken cordon bleu using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Poor Man's Chicken Cordon Bleu:
- Make ready 2 eggs
- Make ready 1 dash milk
- Prepare 1 can Bread Crumbs
- Take 1 packages Sliced cheese
- Take 1 packages Ham lunch meat
- Get 1 packages Boneless Chicken Breasts
He was showing the other students how to kill live. Add a ham slice, centered on turkey or chicken slices. The chicken will bake into a beautiful, golden, and crispy piece of meat that's perfectly swirled on the inside. Chicken Cordon Bleu sauce really completes this dish.
Steps to make Poor Man's Chicken Cordon Bleu:
- Preheat Oven to 350 Spray pan with pam
- Pre mix 2 eggs and a dash of milk in a bowl. And ready your bread crumbs
- Cut fat off your chicken breasts and slice a hole from one end to the other making a pocket in the chicken.
- Take 1 or 2 slices of cheese and roll it up in the ham and slide it inside of the pocket.
- Take your stuffed chicken and place it in the egg mixture and then cover in bread crumbs
- Place chicken in pan and put in the oven for 45-50 min or until done
He then suggested "steak, lobster or chicken cordon bleu" He knew I was NOT making steak or lobster :) Don't laugh (i've been living under a rock) but I had no idea what chicken cordon bleu even was! I have cooked before but honestly, before I made this, I had NEVER made a meal (from scratch) by myself. An easy Chicken Cordon Bleu which is quick to prepare, and baked rather than fried. All the flavour, all the crunch, a beautiful golden crumb, and it's better for you! This retro classic is here to stay - always!
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