Rice and Fried Fish
Rice and Fried Fish

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, rice and fried fish. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Rice and Fried Fish is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Rice and Fried Fish is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook rice and fried fish using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Rice and Fried Fish:
  1. Prepare 6 hake fish fillets
  2. Make ready 2 eggs
  3. Make ready 125 ml flour
  4. Make ready To taste salt
  5. Make ready 1/3 any beer
  6. Prepare Cooking oil
Instructions to make Rice and Fried Fish:
  1. Prep time it's 30 minutes that includes cleaning of the fish.
  2. Take two bowls the other one for egg yolk and the other one for egg white.
  3. The egg yolk one add flour and beer then beat then all together.
  4. The egg white one add salt and whisk it together until soft
  5. Then add the egg white to the beer mixture and stir in together
  6. Pour your cooking oil to fry your fish
  7. Start to fry the fish on each side it must be golden
  8. Once it's done you can serve it mine it's fish rice and gravy

So that is going to wrap it up for this special food rice and fried fish recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!