Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, 3 layered mutton biryani. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
#ravisisodiyarecipe #muttonbiryani #biryanirecipes This Biryani made in layers of mutton, rice and gravy will surely make you wanna try it and is sure to be. Dum Mutton Biryani Recipe: A hearty mutton biryani that will amaze your guests! Biryani is a dish that nobody can ever resist.
3 layered Mutton biryani is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. 3 layered Mutton biryani is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have 3 layered mutton biryani using 26 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 3 layered Mutton biryani:
- Take 1 kg Mutton
- Take 1 1/2 tsp Red chilli powder
- Take 1/2 tsp Turmeric powder
- Make ready 1 1/2 tsp Coriander powder
- Make ready 1 1/2 tsp Garam masala powder
- Take 2-3 Onion fried golden brown
- Get 3 Lemon juice
- Prepare 4 tbsp Oil
- Prepare 4 tbsp Curd
- Prepare 1 kg Basmati rice
- Make ready 2 Cinnamon stick
- Prepare 8-10 Black peppercorns
- Make ready 7-8 Cloves
- Take 1 tbsp jeera
- Prepare 3 Cardamom
- Take 2-3 Onion sliced
- Get 2 Tomatoes sliced
- Prepare as per taste Salt
- Make ready 2 Bay leaves
- Prepare 3-4 Chillies sliced
- Prepare 2 tbsp Safroon soaked in milk
- Prepare For green masala paste
- Get 1 tsp Ginger 2 CM chopped
- Get 7-8 pieces Garlic chopped
- Get 8-10 Chillies
- Make ready 1 bunch Coriander
Irrespective of the method used to prepare his delicacy. Hyderabadi mutton biryani or kacha gosht ki biryani is a traditional style of making the biryani by cooking the raw meat with spices for a couple of. Because he never gave you all night, you've got to ensure the meat is cooked before you throw it into layers with the Basmati rice and for effect, you still. Mutton Biryani is very tasty & popular in recipe in Pakistan infect it is one of the best main course of any occasion for lunch and dinner.
Instructions to make 3 layered Mutton biryani:
- Take mutton in a bowl and add salt, turmeric,curd, Garam masala,Coriander powder, Red chilli powder, green masala paste,1 lemon juice and 2 tbsp oil,fried onion mix well and marinate.
- Than take a pressure cooker and add 2 tbsp oil once heated add onion fry till golden brown then add tomatoes,add 1/2 tsp red chilli powder,1/2 tsp Coriander powder,1/2 tsp jeera powder,1/2 tsp turmeric powder, add 1/2tsp green masala powder,then add marinate meat and stir for 10 mins then pressure cooker it till 5-6 whistles.
- For cooking rice= In a separate bowl soak basmat rice for 20 minutes and then in a big vessel add 6 glasses of water and leave it boil and add the whole Garam masala in the water along with the salt then squeeze one lemon in the water once the water starts boiling remove the whole Garam masala with the help of spoon then add soaked rice and cooked till it is medium done.
- For the layering = Then take a bigger vessel add semi cooked rice add a pinch of Garam masala and one pinch cardamom powder then garnish with Coriander and mint leaves then add cooked meat and fried onion then add the second layer using a same method,you can make in 1 kg of rice up to 3 layers then sprinkle food colour on the top.then add sliced chillies and 3 tsp of ghee and then add saffron milk and 1 Lemon juice close the lid very tightly make sure no air can pass.
- And cook in very low flame for At least 10-15 minutes.biryani is ready to serve. You can garnish with Coriander and fried onion.
Arrange a part of cooked rice in a pan and sprinkle saffron water over it. • Place the meat over it and cover with rice layer once again. • This Indian Mutton Biryani Recipe was special during Eids. Ammi used to cook the Mutton Biryani in a huge vessel and distribute it among all neighbors and Not much different from the indian chicken biryani recipe, the indian mutton biryani recipe is very much similar to it. The yakhni or the gravy for. Enjoy this delectable, tasty and flavourful mutton biryani dish. Spice up your lunch or dinner with this authentic mutton biryani recipe served with Zarine invites Ritesh Deshmukh for a lovely mutton biryani treat.
So that is going to wrap it up for this special food 3 layered mutton biryani recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
