Sweet Cornbread
Sweet Cornbread

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet cornbread. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet Cornbread is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Sweet Cornbread is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have sweet cornbread using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sweet Cornbread:
  1. Take 1 Cup Corn Meal
  2. Get 1 Cup All Purpose Flour
  3. Prepare 1 TBS Baking Powder
  4. Get 1/2 tsp Salt
  5. Take 1/2 tsp Baking Soda
  6. Get 2 Eggs
  7. Prepare 1 Cup Buttermilk
  8. Make ready 1/2 Cup Milk (Whole Milk is ideal)
  9. Prepare 1/2 Cup Melted Butter (Divided)
  10. Prepare 1/4 Cup Olive or Veg Oil
  11. Get 1/4 Cup Brown Sugar
  12. Get 1/4 Cup White Sugar (Or Honey)
Instructions to make Sweet Cornbread:
  1. Preheat Oven To 375° F
  2. In a large bowl, mix Cornmeal, Flour, Baking Powder, Baking Soda, Salt, and Sugar.
  3. In another bowl mix Buttermilk, Milk, Eggs, Oil, and 1/4 Cup of Cooled Melted Butter.
  4. Pour wet ingredients into dry ingredients and whisk until smooth.
  5. Add the other 1/4 Cup Butter into a 10" Cast Iron Skillet. Place in oven to preheat skillet.
  6. Carefully remove skillet after about 10 minutes. Pour batter into pan and place back in oven. Cook for 20 - 25 minutes. Allow to cool and then serve.
  7. I like to rub some butter over the top of the Cornbread right after removing from the oven. Another delicious option is to heat 1/4 Cup of Butter & 1/4 Cup honey together in the microwave, and then brush that over the top.

So that is going to wrap it up for this special food sweet cornbread recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!