Chicken Parmesan Meatballs
Chicken Parmesan Meatballs

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken parmesan meatballs. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Parmesan Meatballs is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Chicken Parmesan Meatballs is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have chicken parmesan meatballs using 23 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken Parmesan Meatballs:
  1. Get Base
  2. Make ready 1 1/4 lb ground chicken
  3. Get 1/2 cup breadcrumbs
  4. Take 2 tbsp chopped onion
  5. Take 1 tbsp chopped parsley
  6. Prepare 1/2 cup Pecorino or Parmesan
  7. Make ready 1 pinch salt
  8. Get 1 pinch pepper
  9. Prepare 1 clove garlic, minced
  10. Make ready 1 tsp fennel seeds
  11. Take 1 egg, whisked
  12. Make ready 1/2 lemon zest
  13. Get Sauce
  14. Prepare 3 tbsp olive oil
  15. Get 14 oz store bought pizza sauce
  16. Prepare Topping
  17. Take 4 oz mozzarella
  18. Take Salad
  19. Make ready 1 Tuscan kale salad
  20. Take 1 shallots
  21. Prepare 1 olive oil
  22. Make ready 1 salt
  23. Make ready 1 pepper
Steps to make Chicken Parmesan Meatballs:
  1. Preheat oven to 400°F.
  2. In a large bowl, gently mix together the base.
  3. Shape into lacrosse-ball sized balls (slightly smaller than tennis ball) and place a few inches apart on a baking sheet.
  4. In a small bowl mix a spoonfol of pizza sauce with olive oil and brush this mixture on top of each meatball.
  5. Place in to heated oven and bake for 15 minutes.
  6. Remove meatballs from oven, put some sauce on top of each meatball, and cover each with a slice of Mozzarella.
  7. Place back to oven for another 3 to 5 minutes, until cheese is golden.
  8. Heat remaining pizza sauce in a small pan.
  9. Serve meatballs with a dollop of sauce and a raw Tuscan kale salad that has been shredded and tossed with shallots, olive oil, salt and pepper.

So that’s going to wrap this up for this special food chicken parmesan meatballs recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!