Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, strawberry & oat bars. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Strawberry & Oat Bars is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Strawberry & Oat Bars is something that I’ve loved my whole life. They are nice and they look wonderful.
The garden strawberry (or simply strawberry; Fragaria × ananassa) is a widely grown hybrid species of the genus Fragaria, collectively known as the strawberries. Последние твиты от Strawberrynet (@Strawberrynet). See actions taken by the people who manage and post content. Strawberry is any of the various, low-growing perennial plants of the genus Fragaria in the rose family (Rosaceae), as well as the name for the edible, aggregate fruit of this plant, which is generally red when ripe, but can also be green, white.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook strawberry & oat bars using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry & Oat Bars:
- Get 280 g diced fresh strawberries
- Take 200 g porridge oats
- Take 150 g plain flour
- Make ready 140 g light brown sugar
- Get 160 mls vegetable oil
- Get 1/2 tsp cinnamon
- Take 1/2 tsp baking powder
- Get 1/2 tsp salt
- Make ready 1 1/2 tsp cornflour
- Take 1 tbsp brown sugar
In a big large pan add the strawberries, sugar and the lemon juice and zest. High heat first until it boils, then medium heat for.
Instructions to make Strawberry & Oat Bars:
- Mix the oats, sugar, flour, baking powder and salt in a bowl. Stir in the oil to bring the mix together.
- Sprinkle the strawberries with the extra tbsp sugar and the cornflour. Stir to mix.
- Line a baking tin with parchment paper. Press half of the oat mix into the bottom of the tray covering all of the base. Press down well with your hands.
- Place the strawberries in an even layer over the base. Then place the rest of the mix over the top, press it all down firmly with your hands.
- Bake in the oven at 180 C for 40 mins. Allow to cool completely then chill in the fridge for an hour before slicing.
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