Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken biryani. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chicken Biryani is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken Biryani is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have chicken biryani using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Biryani:
- Take 2 cups Basmati Rice
- Take 10 or more Chicken pieces
- Make ready Cup yoghurt
- Prepare Tablespoon garlic ginger paste
- Take 1 handful Coriander leaves
- Take 2 tablespoons Garam Masala
- Take 2 medium sized onions
- Get Teaspoon turmeric or food coloring
Steps to make Chicken Biryani:
- Soak and wash Basmati rice. Parboil rice with some whole spices and keep aside
- Fry onions until brown. Remove 3/4 of the onions. Add garlic ginger paste. Add chicken cutlets and Garam masala and fry. Add the blended scotch bonnets and tomatoes. Fry. Add the yoghurt and fry until the oil is on top to make a chicken curry.
- Lastly is layering. Add half of the rice in a clean pot. Add the chicken curry and sprinkle fried onions and coriander leaves. Add another layer of rice and curry and then onions with coriander. Sprinkle a cup of soaked turmeric water
- Cover tightly and cook on low heat until done.
- I served mine with potato soup and garlic naan.
So that’s going to wrap it up for this exceptional food chicken biryani recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
