Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, meatball sub. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Meatball Subs are a favorite recipe, perfect for a crowd and easy to make! Tender juicy homemade meatballs (or frozen in a pinch) are simmered in a flavorful tomato sauce are placed in a roll and. Because a meatball sub is the definition of comfort: saucy meatballs, melty cheese, toasted bread — what more could you want?
Meatball sub is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Meatball sub is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook meatball sub using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Meatball sub:
- Make ready 3 lb ground beef
- Make ready 1 large chopped onion
- Prepare 1/2 cup chopped parsley
- Prepare 3 can marinara sauce
- Take 2 can diced tomatos
- Prepare 2 packages of shredded mozzarella cheese
- Prepare 2 tbsp granulated sugar
- Prepare salt
- Take ground black pepper
- Take 2 cup Italian breadcrumbs
- Make ready 2 large eggs
- Take 2 tsp oregano
- Prepare 2 tsp onion powder
Preferably done during the menstrual cycle so that some sauce can accompany the meatballs. Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce on a toasted bun with melted cheese. Meatball Sub Casserole. this link is to an external site that may or may not meet accessibility guidelines. The meatball sub is the ultimate deli hoagie, and every ingredient is important to its success.
Steps to make Meatball sub:
- In a sauce pan on medium heat, put in your 3 jars of marinara sauce, 2 cans diced tomatos, sugar, onion powder, & oregano
- In a mixing bowl, add your ground beef, breadcrumbs, eggs, chopped onions, chopped parsley & salt/pepper to taste
- Mix all together with your hands, then start making your meatballs
- Place your meatballs into your skillet evenly, let brown on both sides, then carefully place your meatballs into your sauce
- When done serve with your favorite kind of hoagie roll topped with mozzarella cheese!
Here we combine a good-quality roll with our Italian Meatballs and some fresh mozzarella for an over-the-top. Homemade beef parmesan meatballs in a fresh marinara sauce topped with melted mozzarella cheese all on toasted bread. There's something so warm and comforting about. It's so easy to enjoy this classic sub in casserole form! Grab a fork and sink your teeth in to this delectable Meatball Sub Casserole.
So that is going to wrap this up with this special food meatball sub recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
