Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy banana bread cup cakes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Most banana cupcake recipes I've tried are a little dense and muffin/bread like. This one is fluffy soft and very tasty. Five Ingredient Banana Cupcakes are a fabulous alternative to making banana bread with overly ripe bananas.
Easy banana bread cup cakes is only one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Easy banana bread cup cakes is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have easy banana bread cup cakes using 15 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Easy banana bread cup cakes:
- Take 2 cup all-purpose flour
- Get 1 tsp baking soda
- Prepare 1/2 tsp baking powder
- Take 1/2 cup unsalted butter
- Get 1 cup sugar
- Get 1/2 tsp salt
- Make ready 2 eggs
- Prepare 1 tsp vanilla extract
- Take 4 tbsp sour cream
- Make ready 3 very ripe bananas
- Take 1/2 tsp ground cinnamon
- Prepare 1/2 cup chocolate chips
- Get 3 tbsp peanut butter, crunchy or creamy
- Take 1 cup chopped walnuts, pecans or any nuts of your choice
- Get 3 tbsp honey (optional)
In addition to being easy to mash, riper bananas are sweeter and more flavorful, which is perfect for banana bread. Mix sugar, oil, and egg until creamy and light yellow in a bowl. Add flour, baking soda, and salt. This Easy Banana Bread Recipe is the absolute BEST!
Steps to make Easy banana bread cup cakes:
- preheat oven to 350°F.
- Sift flour, baking soda and baking powder together
- in a seperate bowl, mix butter, sugar and salt with a fork until well mixed
- add eggs, vanilla, sour cream, and cinnamon
- fold in the flour into batter until well mixed
- in a seperate bowl mash bananas and peanut butter with a potato masher or fork
- add mashed bananas to batter and mix well
- add chocolate chips and chopped nuts and mix well
- line cupcake pans with paper cups and fill each cup with about 1/3 cup in each cup
- bake for 30 minutes.
- when done, brush the tops with honey if desired makes 16 cupcakes
Moist, loaded with bananas, sweetened with brown sugar, and baked in a cake pan for even and quick cooking. At least that's what my husband would say. And I love him - so I made him some banana bread. Yellow or white cake mix works great as well. Peel the bananas and mash with a fork.
So that’s going to wrap this up with this exceptional food easy banana bread cup cakes recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!