Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, buffalo chicken bites. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Buffalo Chicken Bites is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Buffalo Chicken Bites is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have buffalo chicken bites using 16 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Buffalo Chicken Bites:
- Make ready Chicken filling
- Take 1 lb chicken thighs
- Prepare 1 each Frank's hot sauce
- Get small onion, chopped
- Get 1 Bell pepper
- Prepare 1 cup white rice
- Prepare 8 oz cheddar cheese
- Make ready salt and pepper
- Get Dough
- Make ready 3 cup all purpose flour
- Take 1 cup warm water
- Prepare 1 packages active dry yeast
- Get 1 tbsp white sugar
- Take 1 tsp salt
- Take 2 tbsp grapeseed or vegetable oil
- Make ready 1 large egg
Instructions to make Buffalo Chicken Bites:
- Prepare Chicken thighs: You have 2 options. Option 1. Put chicken thighs and half the bottle of Frank's in a crockpot, set on low for 8 hours. Shred when done. Or 2. Cook chicken thighs in a skillet with a little oil, shred and add Frank's hot sauce when done.
- Add the onion, bell pepper, cheddar cheese, salt and pepper to the chicken. Set aside.
- Cook white rice according to package directions. I'm lazy and use minute rice. Throw that rice in the bowl with the other stuff. Give it a stir.
- Add the rest of the hot sauce to the bowl, stir well.
- Time to prepare the dough! Put the flour, salt, sugar and yeast in a bowl. Give it a stir.
- Add the warm water and grapeseed oil to the bowl. Stir until combined. Add more flour if it's too sticky, more water if it's too dry.
- Roll out that dough on a floured surface until it's thin, but not too thin.
- Cut the dough into 3x3 squares, or cut it however big you want. Bigger squares mean bigger bites. You should preheat the oven to 375 now.
- Add enough chicken filling to the dough square to fill it, but still be able to wrap it up into a happy little pocket of awesomeness. About 2 TBSP per 3x3 square.
- Keep on filling and wrapping. Set them on a pan covered with a sil pat, parchment paper, or lightly greased with oil.
- Make an egg wash: take 1 egg and keep just the whites. Give it a quick whisk.
- Apply a thin layer of egg white using a pastry brush to each pocket/bite. Sprinkle with some salt and pepper.
- Bake in the oven at 375 for 20-25 minutes or until browned.
- You're done! Serve them bad boys with ranch or bleu cheese dressing and some celery.
So that’s going to wrap it up with this special food buffalo chicken bites recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!