Chicken Meatball Sandwich
Chicken Meatball Sandwich

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken meatball sandwich. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Meatball Sandwich is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Chicken Meatball Sandwich is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken meatball sandwich using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Meatball Sandwich:
  1. Take 4 Chicken Breast
  2. Get 4 Al Fresco Sweet Italian Style Chicken Sausage
  3. Take 2 can Classico Sauce (Roasted Garlic and Tomato & Basil)
  4. Prepare 1 Bell pepper
  5. Prepare 1 small Onion
  6. Make ready 2 clove Garlic
  7. Take 1/3 cup Progresso Bread Crumbs Italian Style
  8. Take 1 Your choice of hoagie roll or bread
  9. Take 1 Tony Chachere's Original Creole Seasoning (To Taste)
  10. Take 1 Cacique Mozzarella Cheese
  11. Prepare 1 Olive Oil
Instructions to make Chicken Meatball Sandwich:
  1. Place sauce in a large pot place on the stove over a low heat
  2. In a food processor, grind chicken breast and chicken sausage. Place into a large mixing bowl
  3. In a food processor, grind bell pepper, onion and garlic into small pieces. Add to the large mixing bowl
  4. Add the Creole Seasoning and Bread Crumbs to the large mixing bowl and mix everything together
  5. Add olive oil to a large frying pan over medium heat
  6. With a small ice cream scoop, scoop the meat mixture to form a ball. Place meatballs in the pan and cook until brown on all sides
  7. Remove meatballs from the pan and place into the sauce. Let the meatballs cook the rest of the way through in the sauce (about 30 minutes)
  8. Turn on oven broiler (525 degrees). Cut hoagie roll in half (be sure not to cut all the way through the roll) and place on baking sheet. Add meatballs and sauce to one side of the hoagie roll. Slice cheese and place on top of the meatballs. While leaving the hoagie roll open place in oven broiler until cheese is melted and top of the hoagie roll has browned (about 2 - 4 minutes)
  9. Remove from the oven and enjoy!

So that’s going to wrap this up with this exceptional food chicken meatball sandwich recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!