Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pineapple fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pineapple Fried Rice is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Pineapple Fried Rice is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook pineapple fried rice using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple Fried Rice:
- Prepare 3 tbsp soy sauce
- Prepare 1 tbsp sesame oil
- Prepare 1/2 tsp ginger powder
- Get 1/2 tsp white pepper
- Prepare 2 tbsp olive oil
- Get 2 clove garlic, minced
- Make ready 1 onion, diced
- Prepare 2 carrots, peeled and diced
- Get 1/2 cup frozen corn
- Prepare 1/2 cup frozen peas
- Take 3 cup cooked brown rice
- Prepare 2 cup diced pineapple, canned or fresh
- Prepare 1/2 cup diced ham
- Make ready 2 green onions, sliced
Steps to make Pineapple Fried Rice:
- In a small bowl, whisk together soy sauce, sesame oil, ginger powder and white pepper; set aside.
- Heat olive oil in a large skillet or wok over medium high heat. Add garlic and onion, cook, stirring often until onions have become translucent, about 3-4 minutes.
- Stir in carrots, corn and peas. Cook, stirring constantly until vegetbles are tender; about 3-4 minutes.
- Stir in rice, pineapple, ham, green onions and soy sauce mixture. Cook, stirring constantly until heated through; about 2 minutes. Serve immediately.
So that’s going to wrap this up with this exceptional food pineapple fried rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!