Potato cream soup
Potato cream soup

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, potato cream soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Potato cream soup is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Potato cream soup is something that I have loved my whole life. They are nice and they look wonderful.

One of my go-to soup recipes and a reader favorite! It's such a creamy and comforting soup. Just be sure not to leave off the cheddar and bacon (or ham), they add lots of flavor!

To begin with this particular recipe, we must first prepare a few ingredients. You can have potato cream soup using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Potato cream soup:
  1. Prepare 250-300 gr boiled potatoes
  2. Make ready 40 gr butter/margarine
  3. Make ready 35 gr chopped onion
  4. Take 2 tbsp flour
  5. Take 250 ml milk
  6. Make ready 250 ml water/chicken stock
  7. Take chopped spring onion
  8. Make ready 1 tsp salt
  9. Prepare 1/2 tsp pepper powder
  10. Make ready 1/4 tsp chili powder

It's quick and easy to make, nice and creamy (with zero heavy cream), and always so delicious. In this definitive potato soup, vegetables and aromatics are simmered in a highly seasoned milk and chicken broth soup base which is thickened with a roux. All Reviews for Best Cream of Potato Soup. This simple potato soup is ultra creamy and comforting!

Instructions to make Potato cream soup:
  1. Peel and boil potatoes until well cooked. Strain it and mashed it. Keep it aside.
  2. In a pot, melt the butter/margarine. Add onion and stir it for 1 minutes.
  3. With a very low heat, add flour. Stir it a moment. Add the milk and water/chicken stock. Keep stirring it and bring it to boil.
  4. Add the mashed potatoes.
  5. Season with salt, pepper and chili powder. (Chicken seasoning powder as alternative)
  6. Bring all to boil and add water if it is too thick.
  7. Switch off the heat and garnish it with spring onion. Serve it with pita bread.

With only a few ingredients this soup comes together quickly on the stovetop. Load it up with all your favorite toppings for the ultimate in comfort. This recipe is one of my favorite recipes from my mom. She start making this after her trip from Germany. As German's staple food is Potato and they make so.

So that is going to wrap this up with this special food potato cream soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!