Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, puff pastry pizza pie. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Puff Pastry Pizza Pie is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Puff Pastry Pizza Pie is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook puff pastry pizza pie using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Puff Pastry Pizza Pie:
- Take 375 g all butter puff pastry
- Get 2 tomatoes
- Prepare 10 slices pepperoni
- Take 125 g mozzarella
- Make ready Heaped teaspoon of pesto
- Prepare Big squeeze of tomato puree
- Take Pinch mixed dry herbs
- Make ready Flour for thickening
- Prepare Dash extra virgin olive oil
- Prepare 80 g strength 5 English cheddar cheese
Instructions to make Puff Pastry Pizza Pie:
- Put tomatoes, pesto, olive oil, tomato puree & mixed herbs into a blender/food processor. Mix together until smoothish. Add flour to thicken sauce if desired.
- Grease a big, flat tray with olive oil. Put pastry onto tin. Add sauce in the centre and spread outwards half way.
- Place the pepperoni in a circle in the centre. Slice mozzarella and put in a circle on top of the pepperoni. Grate the cheese and sprinkle on top.
- Fold pastry over concoction from 4 sides. Brush top of pastry with olive oil. Put in oven for 15-20 minutes on gas mark 6. Longer if not yet golden brown.
So that’s going to wrap this up for this special food puff pastry pizza pie recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!