Instant one pot peas pulav
Instant one pot peas pulav

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, instant one pot peas pulav. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Instant one pot peas pulav is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Instant one pot peas pulav is something that I have loved my whole life. They are fine and they look wonderful.

Instant Pot Matar Pulav or Peas Pulao is a popular recipe from North Indian cuisine made with Peas and Basmati RIce. It is a simple recipe that is naturally Gluten-free and can be made vegan easily. The Pulav is delicious when served warm with some chilled yogurt, pickles, and papadums.

To get started with this particular recipe, we must first prepare a few ingredients. You can have instant one pot peas pulav using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Instant one pot peas pulav:
  1. Prepare 1 cup rice basmati
  2. Make ready 4 tbsp desi ghee
  3. Make ready 1 cup green peas fresh
  4. Prepare 1 cup onions chopped
  5. Take 1 tbsp garam masala freshly ground
  6. Take to taste Salt
  7. Prepare 1 tsp red chilli powder
  8. Take 1/2 cup tomato puree
  9. Make ready 1 tsp cumin seeds

This pulao can be made with fresh or frozen peas. Get My Secrets to Great Measurements are given in the recipe details and step by step pics below. You can serve green peas pulav with curd or onion tomato raita, onion rings. Vegetable Pilaf or Pulao is an easy one pot rice dish made in an Instant Pot Pressure Cooker.

Instructions to make Instant one pot peas pulav:
  1. Heat a cooker.add oil,add cumin seeds. When start crackle add 1tsp garam masala and red chilli pow. Stir for a minute on low flame add chopped onions and peas to it.cook gor 5 minute.
  2. Now add salt.add tomato puree, add rice mix well gently. Add double of water of rice. Now put the lid and cook for 1 whistle on high flame. When realise pressure ready to serve.
  3. Sprinkle rest of garam masala over the cooked rice.serve with raita.

Rice mixed with assorted vegetables and spices. We are adding loads of vegetables and you can choose to add veggies of your choice. I added a mix of carrots, green beans, green peas, edamame and corn. One pot Peas pulav makes a delicious lunch box meal for kids lunch box too. This mildly flavored rice dish is known as matar pulao or pea pulao and it is so easy to make.

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