Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, crispy and juicy deep-fried chicken breasts. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Crispy and Juicy Deep-Fried Chicken Breasts is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Crispy and Juicy Deep-Fried Chicken Breasts is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook crispy and juicy deep-fried chicken breasts using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crispy and Juicy Deep-Fried Chicken Breasts:
- Make ready 400 grams Chicken breast
- Make ready 2 tbsp ●Sake
- Get 1 tsp ●Sugar
- Get 2/3 tsp ●Salt
- Make ready 1 dash ●Pepper
- Prepare 1 Flour, beaten egg, panko
- Make ready 1 Oil for deep-frying
- Take 1 (as needed), Tartar sauce (optional)
Instructions to make Crispy and Juicy Deep-Fried Chicken Breasts:
- Cut the chicken breasts into 1.5-2 cm thick cylinder shapes.
- Place the chicken into a bowl and rub in the ● ingredients. Let it marinate for about 5 minutes.
- Coat the marinated chicken with flour, beaten egg, and panko, in that order.
- Deep-fry in 170-180℃ oil until crispy and golden brown.
- Serve on a dish and optionally top with tartar sauce.
So that is going to wrap this up for this special food crispy and juicy deep-fried chicken breasts recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
