Vegetable dum biriyani
Vegetable dum biriyani

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, vegetable dum biriyani. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Hyderabadi vegetable dum biryani is one of the most popular, aromatic and delicious food loved by many. Making a vegetable biryani can be as simple as making it in a pressure cooker or one that is. Spiced vegetables cooked with basmati, saffron, butter and whole spices.

Vegetable dum biriyani is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Vegetable dum biriyani is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have vegetable dum biriyani using 29 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Vegetable dum biriyani:
  1. Make ready 2 glasses basmati rice
  2. Make ready 2 glasses water
  3. Make ready 1/3 cauliflower
  4. Prepare 3 carrots
  5. Take 100 grams beans
  6. Take 1 cup green peas
  7. Get 2 potatoes
  8. Take As needed - coriander
  9. Make ready As needed- mint
  10. Take 1 1/2 tbsp lemon juice
  11. Prepare 2 green chillies
  12. Prepare 1 onion
  13. Take 3 bay leaves
  14. Get 2 cardamom
  15. Make ready 2 cloves
  16. Take 1/2 inch cinnamon bark
  17. Make ready 1 star anise
  18. Make ready 1/2 mace
  19. Take 1/2 tbsp black cumin/shah jeera
  20. Get 1 tbsp chilli powder
  21. Prepare 1 /2 tbsp turmeric
  22. Make ready 1 tbsp coriander powder
  23. Take 1 tsp rock salt
  24. Take 2 tbsp ghee
  25. Take 1 tbsp oil
  26. Take 1/2 inch ginger
  27. Make ready 5-6 garlic cloves
  28. Get 1 tbsp butter
  29. Take 1 cup curd /yoghurt

This recipe is dedicated to all my friends who keep calling me for the vegetable dum biryani recipe. Vegetable Dum Biryani is a royal Hyderabadi Biryani recipe fit for queens and kings. Veg Dum Biryani is flavourful, aromatic and made with fluffed up rice along with vegetable and a lot of whole. Vegetable Dum Biryani Recipe with step by step instructions.

Steps to make Vegetable dum biriyani:
  1. Soak rice in water in 1:1 ratio for one hour. Add 2 bay leaves, 1 cardamom, 1/4 cinnamon bark, 1 clove, 1/4 mace, 1/4 tbsp black cumin, 1/4 star anise, a little mint and coriander.
  2. Cut the vegetables into even sized pieces, the green chillies vertically, and Julienne the onions. Mince the mint and coriander.
  3. Make ginger garlic paste. Add one clove, 1/2 inch cinnamon, 1 cardamom, 1 clove, 1/4 tbsp black cumin, 1/4 mace 1/4 star anise, 1/4 tbsp black cumin. Grind them together.
  4. Add 2-3 drops of oil to the rice and cook it on low flame in a pressure cooker for 20 minutes
  5. Heat pan with ghee. Add vegetables (cauliflower, carrot, beans, potatoes, green chillies). Cook for 5 minutes.
  6. Add the grinded mixture. Cook for 10 minutes.
  7. Add rock salt and onions. Cook for 5 minutes.
  8. Add green peas. Cook for another 20 minutes.
  9. Add coriander and mint. Cook for 2 minutes. Turn off the heat.
  10. Let the veggies cool a little. Add chilli powder, turmeric, coriander powder, lemon juice.
  11. Add curd. Mix carefully so as not to crush the veggies. Taste the mixture at this point to determine salt and spice adequacy.
  12. Take a cooker. Grease the bottom with ghee.
  13. Add the veggies at the bottom. Sprinkle a little coriander and mint.
  14. Add the rice at the top. Sprinkle coriander and mint.
  15. Mix a little turmeric in oil and drizzle at the top. Add chunks of butter.
  16. Close the lid and cook for 30 minutes on low flame under pressure on indirect heat.
  17. Garnish with lemon and onions and serve.

Like last Friday, I was craving for biryani. I made this simple and easy vegetable dum biryani to satisfy my cravings. With the rice, vegetable mix, saffron milk, mint leaves and fried onions ready, you can start layering the dum biriyani. Biryani is a rice dish that's popular in India and Pakistan and usually features a mix of rice, herbs, and spices as Here is how I prepared this Vegetable Dum Biryani…try and let me know your feedback. Biryani is one of my favorite one pot meals.

So that is going to wrap this up with this special food vegetable dum biriyani recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!