Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, instant healthy dahi wada. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Instant Healthy Dahi wada is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Instant Healthy Dahi wada is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook instant healthy dahi wada using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Instant Healthy Dahi wada:
- Take 1/2 cup Raagi flour
- Take 1/2 cup oats flour
- Take 1/2 cup curd
- Take Salt as per taste
- Take 1/2 spoon asafoetida
- Take 1/2 spoon minced ginger
- Take 1/2 spoon green chillies
- Prepare 1 spoon eno/baking powder
- Prepare 1 spoon sugar
- Take 1 spoon cummin powder
- Make ready 1 spoon mint powder
- Take Imli chutney
Instructions to make Instant Healthy Dahi wada:
- 1/2 cup raagi flour 1/2 cup oats 1/2 cup curd Mix all of the above. If the batter is too thick add water. Keep aside for 15 mins. Now add salt, hing, minced ginger and green chillies. Give it a stir. Keep the steamer ready. I have used mini idli mould. Grease the plates. Add a tsp of eno/ baking powder to the batter and sprinkle some water on top of it. Mix well. Pour into the mould and steam for 15 mins. Let them cool.
- In a bowl take 2 cups of thick curd,add salt,cummin powder,sugar and red chillie powder
- Whisk well, dip the Wadas in the curd mixture
- I have Garnished with Chillie powder,mint powder and Imli chutney.lets enjoy healthy version of Dahi Wada.
So that’s going to wrap it up for this exceptional food instant healthy dahi wada recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!