Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, light tuna salad. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Light Tuna Salad is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Light Tuna Salad is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have light tuna salad using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Light Tuna Salad:
- Take 2 cans tuna in water, drained
- Prepare 1 head iceberg lettuce, cut into thin strips
- Prepare 2 medium tomatoes, cut in cubes
- Prepare 1 green bell peppers, cut into thin strips
- Make ready 1 large onion, sliced in rings
- Make ready 1 cup corn
- Make ready 15 black olives
- Get Dressing:
- Prepare 1 tablespoon dijon mustard
- Get 3 tablespoons light mayonnaise
- Take 1 tablespoon olive oil
- Get 3 tablespoons lemon juice
- Take salt
- Prepare 1 tablespoon dried oregano
Instructions to make Light Tuna Salad:
- In a bowl, mix the iceberg lettuce, tomatoes, green pepper, corn and onion slices together.
- Flake the tuna and add to the bowl. Sprinkle the olives over the salad and mix all the ingredients well.
- To prepare the dressing, add the mustard and the mayonnaise. Pour in the lemon juice and mix well. Then add the oil and mix well. Season with oregano and salt. If needed, you can dilute with some water.
- To serve, pour the sauce over the salad and toss.
So that’s going to wrap this up for this exceptional food light tuna salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!