taisen's meatball sub
taisen's meatball sub

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, taisen's meatball sub. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Because a meatball sub is the definition of comfort: saucy meatballs, melty cheese, toasted bread — what more could you want? Our meatballs are what make it: a combo of diced celery, carrots, onion. When you want a serious meatball sandwich, the SUBWAY® meatball sub has everything you Bite into Italian meatballs lined up on SUBWAY® freshly baked bread and drenched in marinara sauce.

taisen's meatball sub is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. taisen's meatball sub is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook taisen's meatball sub using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make taisen's meatball sub:
  1. Prepare 1 spaghetti sauce
  2. Get 1 frozen meatballs
  3. Get 1 garlic powder
  4. Take 1 pepper
  5. Take 1 italian seasoning
  6. Take 1 onion if desired
  7. Take 1 Portobello mushrooms if desired
  8. Prepare 1 provolone cheese
  9. Prepare 1 mozzarella cheese
  10. Make ready 1 sub rolls
  11. Get 1 butter
  12. Prepare 1 add any condiment or extra topping if you like

Preferably done during the menstrual cycle so that some sauce can accompany the meatballs. Meatball subs in soggy, falling-apart buns are just the worst. If you toast the Tailgaters Brat Buns, the heftier, toasty bread will stand up to all that meaty, marinara. Return meatballs to pot, bring to a simmer, and cook, stirring occasionally, until sauce is reduced by half and meatballs are coated and Related Video.

Instructions to make taisen's meatball sub:
  1. in a saucepan add in sauce, meatballs and spices. if using onion you can peel rince and dice and add in. you can also add in mushrooms if you want
  2. if you prefer like I did I sliced my mushrooms and fried them in old bay , garlic and butter
  3. let the meatballs simmer on about medium for 20 to 30 mins stirring often
  4. turn the heat down to low and let simmer a little longer still checking and stirring occasionally
  5. if you want to toast the sub roll do so in the oven
  6. when the meatballs are fully hot in the middle get your rolls onto plates
  7. open the roll. put provolone cheese down on both sides. if you fried mushrooms put those on top of the cheese. then put mozzarella cheese over that on both sides
  8. take the meatballs and sauce and cover the cheese. the cheese will melt.
  9. add any topping or condiment or none. your choice.
  10. serve hot and enjoy

Place meatballs on a greased rack in a shallow baking pan. Italian meatballs, melted provolone, and zesty marinara. All of our hot subs are also available served cold. Subway Meatball Sub a delicious copycat recipe cooked in the air fryer. It was published on Before I share with you my Subway Meatball Sub recipe, I want to tell you the story of the one and only time.

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