Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, peanut butter chocolate chip banana bread. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Whisk in the melted butter, milk, egg, and vanilla. In another mixing bowl, using the hand mixer (or a whisk), beat peanut butter until. This peanut butter chocolate chip bread is a favorite of my kids, either for a special breakfast on Easter morning or a side dish brought to a fancy brunch.
Peanut Butter Chocolate Chip Banana Bread is only one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Peanut Butter Chocolate Chip Banana Bread is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook peanut butter chocolate chip banana bread using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Peanut Butter Chocolate Chip Banana Bread:
- Prepare 2 cup flour
- Take 3/4 tsp salt
- Take 3/4 tsp baking soda
- Take 2 tsp baking powder
- Prepare 1 cup brown sugar
- Make ready 1 1/2 cup chocolate chips
- Get 1/2 cup milk
- Get 1/2 cup cooking oil (I use canola)
- Make ready 3 ripe bananas
- Prepare 3 heaping tablespoons of peanut butter(I use 100% natural)
- Get 1 tsp vanilla extract(I make my own with vanilla beans & vodka)
- Get 2 eggs(beaten)
Transfer the batter to the prepared loaf pan, smoothing the top into an even layer. This chocolate chip peanut butter loaf cake is the result of much trial and error! The recipe was definitely a labor of love. Testing and retesting multiple rounds of peanut butter chocolate chip bread recipes took over my life for a couple of days.
Steps to make Peanut Butter Chocolate Chip Banana Bread:
- Preheat oven to 375°
- Stir together dry ingredients including chocolate chips in one mixing bowl
- Combine milk, oil,vanilla extract, bananas(mashed),peanut butter & eggs in another bowl
- Mix wet and dry together, careful not to over mix… just until all flour is moist
- Pour into a 9"× 5" greased bread pan and bake for 50 to 60 min…
- Test it like a cake with butter knife for doneness… Let pan cool on cooling rack… remove loaf and enjoy…
- If making mini loaves, spoon in 8 mini loaf pans(greased) and cook for approximately 30 minutes
I went through bags and bags of chocolate chips and jars of pb. This peanut butter chocolate chip banana bread recipe has all of my favorites (except bacon) in it!. Quick to make and quick to devour, this is the perfect after-school - heck, or before school - treat! Mix it up, then, stick it in the oven about an hour before the kids come home or company comes over and have a yummy smelling home AND a delicious treat ready when they get there! In another bowl combine mashed bananas, milk, peanut butter, vanilla and egg.
So that’s going to wrap this up with this exceptional food peanut butter chocolate chip banana bread recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!