Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy jambalaya. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Easy Jambalaya is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Easy Jambalaya is something that I’ve loved my whole life. They’re fine and they look fantastic.
Jambalaya is one of Creole cuisine's greatest creations. It's spicy, hearty, and incredibly flavorful. Easy Cajun Jambalaya. this link is to an external site that may or may not meet accessibility guidelines.
To begin with this recipe, we have to first prepare a few components. You can have easy jambalaya using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Jambalaya:
- Get 2 tbsp olive oil
- Take 2 stick celery (chopped)
- Get 1 medium onion (minced)
- Make ready 1 medium bell pepper (chopped)
- Make ready 1 lb turkey kielbasa (chopped, half moons)
- Make ready 2 clove garlic (minced)
- Make ready 1 1/2 tsp old bay seasoning
- Get 1 dash hot sauce (to taste)
- Make ready 1 pinch red pepper flakes (to taste)
- Get 3 cup chicken broth
- Take 1/2 cup water
- Take 14 oz crushed tomatoes (1 can)
- Prepare 1 cup long grain rice
- Take 2 dried bay leaves
The sloppier the Joe, the tastier (in our experience). An Easy Jambalaya Soup made quickly and conveniently using Progresso Chicken and Wild Rice Soup as a base! That's where my Easy Jambalaya Soup comes in. This jambalaya recipe is made with shrimp, sausage, rice, and peppers in tomato sauce.
Instructions to make Easy Jambalaya:
- In a dutch oven, heat oil over medium low heat and cook vegetables until tender, about 8-10 minutes.
- Add kielbasa and cook 3 more minutes. Add garlic and stir constantly for 30 seconds.
- Add in seasoning, hot sauce and pepper flakes, chicken broth, water, and crushed tomatoes. Bring the whole mixture to a boil and add the rice and bay leaves. Let the mixture simmer for 10 minutes.
- Stir, cover, and let cook another 10 minutes or until rice is tender and most of the liquid has been absorbed.
- Recipe from IowaGirlEats.com (slightly modified)
This jambalaya recipe can be made as mild or spicy as you like. Just adjust the amount of cajun. Jambalaya is one of my favorite dishes and with an Instant Pot I can whip up a batch of Easy Jambalaya in short order. However, this Easy Jambalaya recipe is a very tasty option. Easy Jambalaya - A Classic Southern one pot dish with bold flavors made easy !
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