Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, meatball subs. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Meatball Subs are a favorite recipe, perfect for a crowd and easy to make! Tender juicy homemade meatballs (or frozen in a pinch) are simmered in a flavorful tomato sauce are placed in a roll and. Because a meatball sub is the definition of comfort: saucy meatballs, melty cheese, toasted bread — what more could you want?
Meatball subs is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Meatball subs is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have meatball subs using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Meatball subs:
- Make ready 1 lbs ground beef
- Prepare 1 package sweet Hawaiian buns
- Get 1 egg
- Get 1 tablespoon Italian seasoning
- Take 1 tablespoon minced garlic
- Prepare Salt and pepper
- Take 1/4 cup parmesan cheese
- Prepare Shredded Mozzarella cheese
- Make ready Spaghetti sauce of your choice
Preferably done during the menstrual cycle so that some sauce can accompany the meatballs. Homemade beef parmesan meatballs in a fresh marinara sauce topped with melted mozzarella cheese all on toasted bread. There's something so warm and comforting about. BUT believe you me you can make a terrific meatball sub with frozen meatballs as well.
Instructions to make Meatball subs:
- Mix meat, seasonings, egg, parmesan cheese together in large bowl. Form meat balls.
- Put meatballs in oven at 400 on cookie sheet for 30 mins. Flip over halfway through.
- Put meatballs on buns. Cover with desired sauce and mozzarella cheese on both sides. Bake another 5 minutes.
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Tiny meatball subs with red sauce and mozzarella cheese are perfect for entertaining. This is one of those recipes you always come back to. A flavorful tomato sauce and mildly spiced meatballs make a hearty sandwich filling, or they can be served over pasta. These Meatball Subs are made lighter and healthier by using baked meatballs, topped with marinara sauce and cheese on whole wheat rolls. Sometimes nothing satisfies quite like a sandwich.
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