Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, soba noodle soup with chicken & asian mushrooms. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Soba Noodle Soup With Chicken & Asian Mushrooms is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Soba Noodle Soup With Chicken & Asian Mushrooms is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have soba noodle soup with chicken & asian mushrooms using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Soba Noodle Soup With Chicken & Asian Mushrooms:
- Prepare 4 cups Dashi Stock *OR Water 4 cups & 2 teaspoons Dashi Powder
- Get 2 tablespoons Sake (Rice Wine)
- Get 1 teaspoon Salt
- Prepare 2-3 tablespoons Soy Sauce *OR as required
- Get 2 tablespoons Mirin
- Get 4 servings Soba Noodles
- Prepare 1-2 Bok Choy *OR other green vegetables
- Prepare 1 Spring Onion *finely chopped
- Prepare Shichimi (Japanese Chilli Spice Mix)
- Get <Topping>
- Make ready 300 g Chicken Thigh Fillets
- Prepare 1 pinch Salt
- Prepare 300 g Asian Mushrooms *e.g. Shimeji, Shiitake, Oyster Mushrooms, etc
- Get 1/2 tablespoon Oil
- Make ready 1 tablespoon Sugar
- Get 1 tablespoon Mirin
- Take 2 tablespoons Soy Sauce
Steps to make Soba Noodle Soup With Chicken & Asian Mushrooms:
- To make soup, place Dashi Stock, Sake (Rice Wine), Salt, Soy Sauce, Mirin into a saucepan and bring to the boil, and simmer for a few minutes.
- Cut Chicken fillets into bite-size pieces and season with 1 pinch of Salt. Cut or tear Mushrooms into the size that is easy to eat. Wash Bok Choy and cut large leaves in half.
- Heat Oil in a frying pan, cook Chicken and Mushrooms. When Chicken is cooked, add Sugar, Mirin and Soy Sauce, and cook until sauce is almost gone.
- Cook Soba Noodles in the plenty of boiling water for 1 to 2 minutes, then add Bok Choy and cook them together until Soba Noodles are cooked. Drain well. *Note: You may wish to cook them separately.
- Place cooked and drained hot Soba Noodles in serving bowls, place Bok Choy, Chicken and Mushrooms on top, add some finely chopped Spring Onion, then pour hot soup. Sprinkle with some Shichimi (Japanese Chilli Spice Mix) and enjoy.
So that’s going to wrap it up for this exceptional food soba noodle soup with chicken & asian mushrooms recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
