Indian Chicken Curry and tofu
Indian Chicken Curry and tofu

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, indian chicken curry and tofu. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

The homemade curry sauce is creamy and light, and it coats the tofu pieces beautifully. The earthy spices give a fantastic flavour without being too strong, so kids can enjoy it too. The Best Indian Curries With Tofu Recipes on Yummly

Indian Chicken Curry and tofu is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Indian Chicken Curry and tofu is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have indian chicken curry and tofu using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Indian Chicken Curry and tofu:
  1. Make ready 2 white onions chopped to small piceces
  2. Prepare 4 tomatos chopped to small pieces
  3. Take 2 tbs curry powder
  4. Take 2 tbs garam masala powder
  5. Prepare grated ginger
  6. Prepare 3 grated garlic clove
  7. Prepare 900 g chicken meat
  8. Take 1 teaspoon salt
  9. Take 1 pack fried tofu (optional)

Nothing elevates the soul like comfortfood especially on Monday's and. When the tofu is nicely baked, mix it well with the curry and remove from heat. Serve with basmati rice or Indian bread. Optional: garnish the palak tofu with a swirl of coconut cream and some chili flakes.

Steps to make Indian Chicken Curry and tofu:
  1. Fry onion with olive oil
  2. Add tomatos and continue to fry till both soft
  3. Add 1 tble spoon of grated ginger, 3 cloves of grated garlic cloves, keep stiring
  4. Add curry powder 2 table spoon, keep stir
  5. Add chicken breast 900g, add 1 tea spoon salt. 1/2 teaspoon black pepper, stir, till chicken is nearly cooked to solid golden colour
  6. Add 3/4 cup water and close the lid and steam for 10 mins
  7. Stir and add 1 can of coconut milk or cow milk. add 1/2 garma masala add another 1/2 teaspoon of salt. add tofu a the end, and then done.

Try this vegan version of the classic and wildly popular British and Indian dish known as tikka masala that uses tofu in place of chicken or another meat protein. As with most Indian recipes, there are quite a few spices that go into the perfect recipe. Heat oil in a pan, splutter mustard seeds. Add finely chopped onion, tomato, capsicum, one by one. Add chilli powder and salt mix well.

So that’s going to wrap this up with this special food indian chicken curry and tofu recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!