Jill's Beer Braised Chicken
Jill's Beer Braised Chicken

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, jill's beer braised chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Jill's Beer Braised Chicken is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Jill's Beer Braised Chicken is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have jill's beer braised chicken using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Jill's Beer Braised Chicken:
  1. Make ready 2 lb Boneless, skinless chicken thigh
  2. Prepare 1 Salt and pepper
  3. Make ready 1 medium Onion
  4. Get 2 medium Celery
  5. Take 1 large Green Bell pepper
  6. Prepare 4 clove Garlic
  7. Take 2 tbsp Chipotle (canned)
  8. Get 1 bunch Pickled jalapeños (jar)
  9. Get 2 tbsp Fresh Thyme
  10. Take 1 each Link pork jalapeños (my fave) or andouille sausage
  11. Make ready 1 1/2 tbsp Flour
  12. Get 12 oz Lager Beer
  13. Prepare 14 oz Diced tomatoes (or 2 1/2 can rotel)
  14. Get 1 cup Chicken broth with 2 Bay leaves and cayenne to taste
  15. Prepare Hot sauce and scallions for garnish
Instructions to make Jill's Beer Braised Chicken:
  1. Chop onion, bell pepper, celery, garlic, chipotle, jalapeños, thyme. Have flour ready, Beer ready, chicken broth, tomatoes. I make an assembly line by the deep Dutch oven or, My favorite- Ceramic Cast iron pot to be used
  2. Olive oil (4 rounds) in the pot with a pat of Butter. Salt and pepper all sides of Thighs. Sear chicken thighs 4 minutes each side. Do in batches to brown better. Place on clean plate and set aside covered. Same pot toss in All of the chopped veggies - From Onions to Thyme. Crumble sausage to cook in with veggies about 10 minutes.
  3. Sprinkle flour in with veg and sausage in pot. Pour in Beer. Once foam simmers, add chicken Stock, then tomatoes. This will thicken. Cradle Chicken thighs back in the pot and cook on low for 2 hours. (Lid off) The longer, the better.

So that is going to wrap it up for this exceptional food jill's beer braised chicken recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!