Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, homemade meatball subs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Meatball subs are a hot item at the deli. Easy Italian Meatball Subs with homemade meatballs, baked and topped with a simple Italian marinara sauce on a toasted bun with melted cheese. The older I get the more I find that need to learn to cook.
Homemade meatball subs is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Homemade meatball subs is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook homemade meatball subs using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Homemade meatball subs:
- Get Homemade meatballs
- Take mozzarella cheese
- Get white cheddar cheese
- Prepare homemade marinara sauce and add onion, mushroom, & bell peppers
- Prepare sub bread
- Get butter
- Take parsley
- Prepare french fries as a side
Meatball subs is one of my family's favorite meals for sandwich night. It is quick, easy, and fills us up. If you want something green to go with it, steam some broccoli or toss a salad together. This meatball sub recipe swaps out the sandwich bread in favor of sweet potatoes stuffed with homemade meatballs and a secret sauce to top it off.
Instructions to make Homemade meatball subs:
- Make your meatbablls
- Make your homemade sauce
- Butter & parsley your sub bread and then place in the oven for 5 minutes
- Sauce the inside of the subs then add cheese, meatballs, more cheese
- Place in the oven until cheese is melted and enjoy
Imagine a meatball sub stuffed inside pie crust.yeah, we know. Make mini meatballs: In a large bowl, combine ground beef, bread crumbs, garlic, parsley, and crushed red pepper flakes and season. Parmesan cheese in sub rolls for meatball subs. For fantastic meatball subs: Place into slightly toasted. Whenever I make meatballs at home, I'm usually doing it with an eye towards pasta.
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