Quick & Healthy Spring Salad
Quick & Healthy Spring Salad

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, quick & healthy spring salad. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Quick & Healthy Spring Salad is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Quick & Healthy Spring Salad is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have quick & healthy spring salad using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick & Healthy Spring Salad:
  1. Prepare 1/2 head broccoli
  2. Get 1-2 cup quinoa
  3. Get 100 g pomegranate
  4. Get 100 g feta cheese
  5. Take I/2 large cucumber
  6. Prepare 40 g fresh parsley leaves
  7. Make ready 1-2 clove or garlic, crushed (optional)
  8. Make ready Olive oil
  9. Take to taste Salt and pepper
  10. Take Sunflower, pumpkin and sesame seeds (optional)

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Steps to make Quick & Healthy Spring Salad:
  1. Put quinoa to cook - about 2.5x water to quantity of white quinoa.
  2. Steam broccoli for about 4-5 minutes and set aside.
  3. Cut cucumber into cubes and finely chop parsley (using stems is ok). Peel and crush the garlic if you’re using it.
  4. When quinoa is soft, turn off the heat and leave it for about 5 minutes or until it soaks up any extra liquid.
  5. Combine all the ingredients in a bowl, add olive oil, salt and pepper to taste.
  6. Can be served warm or cold. Enjoy!

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